MOTO -SAKURA- is a rice shochu refined by vacuum distillation technology using ginjo yeast. You can enjoy the gorgeous aroma and fruity taste.
| Product name | MOTO -SAKURA- |
| Alcohol degree | 40% |
| Volume | 720ml |
| Raw materials | rice, rice koji |
| Distillation method | vacuum distillation |
| Distillery | Matsunoizumi Distillery https://www.matsunoizumi.co.jp/ |